Effect of mordants and development of dyeing process for wool from kitchen-onion skin
Material type:
TextDescription: 78p.+12Tab.+1Bib.+9PlatesSubject(s): Dissertation note: G.B. Pant University of Agriculture and Technology, Pantnagar M.Sc. (Clothing and Textiles 1986Shinde, S.J.
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Thesis
|
Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Not for loan | RF5175 |
G.B. Pant University of Agriculture and Technology, Pantnagar M.Sc. (Clothing and Textiles 1986
Shinde, S.J.
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