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		Microbiological risk assessment / S. Forsythe. by Forsythe, S. J Material type: Text Publication details: Oxford : Blackwell Science, 2002 Availability: No items available. Add to cart (remove)

		HACCP / Sara Mortimore and Carol Wallace. by Mortimore, Sara Wallace, Carol Series: Food industry briefing series Edition: 2nd edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher number: EB00612163 Recorded Books Publisher: Chichester, West Sussex : Wiley Blackwell, 2015 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		A manual for tilapia business management [electronic resource] Edited by R. C. Bhujel. by Bhujel, R. C [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2014 Online access: Click here to access online Availability: No items available. Add to cart (remove)

ICAR-Indian Agricultural Research Library