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		Emerging dairy processing technologies : opportunities for the dairy industry / edited by Nivedita Datta, Peggy Tomasula. by Datta, Nivedita [editor.] Tomasula, Peggy [editor.] Series: IFST advances in food science Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, West Sussex Hoboken, NJ : John Wiley & Sons, Inc., 2015 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Advances in dairy products / [edited by] Francesco Conto, Matteo A. Del Nobile, Michele Faccia, Angelo V. Zambrini. by Contò, Francesco [editor.] Del Nobile, Matteo Alessandro [editor.] Faccia, Michele, 1963- [editor.] Zambrini, Angelo V [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, NJ : John Wiley & Sons, 2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

ICAR-Indian Agricultural Research Library