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Sterilization and preservation of biological tissues by ionizing radiation Report of a panel on radiation sterilization of biological tissues of transplantation, Budapest, 16-20 June, 1969 by
  • International Atomic Energy Agency
  • ,
Series: IARA panel proceedings series
Publication details: Vienna International Atomic Energy Agency 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 576.7.004.4:537.56/58 I 61 S.

Preservation of natural history specimens edited by R. Wagstaffe and J.H. Fidler by
  • Wagstaffe, R., ed
  • Fidler, J.H., ed
  • ,
Publication details: London H.F. & G. Witherby 1957
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 579 W 135 P.

Seed preservation and longevity by L.V. Barton by
  • Barton, L.V,
Publication details: London 1961
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.531 B 293 S.

Seed preservation and longevity by L.V. Barton by
  • Barton, L.V,
Series: edited by Nicholas Polunin ; Plant science monographs
Publication details: London Leonard Hill 1961
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.531 B 293 S.

Hints on storage and preservation of foodgrains by
  • India, Ministry of Food and Agriculture
  • ,
Publication details: New Delhi India, Ministry of Food and Agriculture 1958
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.563 I 39 H.

Preservation of wood by A.J. Wallis-Tayler by
  • Wallis-Tayler, A.J,
Publication details: London
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634.9:691.1 W 214 P.

Pasteurization and milk preservation by J.H. Monrad by
  • Monrad, J.H,
Publication details: Illinois J.H. Monrad
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637.133 M 752 P.

Preservation of fruit and vegetables by radiation Proceedings by
  • ,
Publication details: Vienna I.A.E.A. 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.83/85.039.5(063) I 61 P.

Preservation of fruit and vegetables by radiation Proceedings by
  • ,
Publication details: Vienna I.A.E.A. 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.83/85.039.5(063) I 61 P.

Food science by E.C. Bate-Smith and T.N. Morris by
  • Bate-Smith, E.C., Morris, T.N,
Publication details: Cambridge 1952
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 B 328 F.

Radiation preservation of foods Proceedings by
  • ,
Publication details: U.S.D.C. 1966
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:539.16(063) U 84 R.

Technology of food preservation by N.W. Desrosier by
  • Desrosier, N.W
Publication details: AVI Pub. Co. 1963
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8/.9 D 474 T.

Canning and bottling by H.F. Goodrich by
  • Goodrich, H.F,
Publication details: 1918
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8/9 G 654 C.

A B C of preserving by
  • Great Britain, Ministry of Agriculture and Fisheries
  • ,
Publication details: London Great Britain, Ministry of Agriculture and Fisheries 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8/.9 G 786 A.

Canning practice and control by O. Jones, et. al. by
  • Jones, O,
Edition: 2nd edn.
Publication details: 1941
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8/9 J 78 C.

Canning and preserving by S.K. Mitra by
  • Mitra, S.K,
Publication details: 1926
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8/9 M 684 C.

Story of food preservation by E.E. Swank by
  • Swank, E.E,
Publication details: Pittsburgh 1943
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8/9 S 972 S.

Freezing preservation of foods by D.K. Tressler and C.F. Evers by
  • Tressler, D.K., Evers, C.F,
Publication details: New York 1943
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8/9.037 T 799 F.

Some aspects of food technology in India Proceedings edited by H.A.B. Parpia, et. al. by
  • ,
Publication details: Mysore 1959
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8 P 257 S.

Radiation preservation of foods Proceedings by
  • ,
Publication details: Washington N.A.S. 1965
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8/.9.039.5(063) N 277 R.

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