Your search returned 9 results.

Sort
Results
Food poisoning and foor hygiene by B.C. Hobbs by
  • Hobbs, B.C,
Publication details: London 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3 H 682 F.

Bacterial food poisoning by J. Taylor by
  • Taylor, J,
Publication details: Royal Society of Health 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3:576.85 T 212 B.

Food poisoning Its nature, history and causation, measures for its prevention and control by E.B. Dewberry and foreword by Gerald R. Leighton by
  • Dewberry, E.B,
Edition: 2nd edn.
Publication details: London 1947
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 615.9:612.39 D 515 F.

Food poisoning by E.O. Jordan by
  • Jordan, E.O,
Publication details: Illinois 1917
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 615.94 J 82 F.

Isolation and identification methods for food poisoning organisms edited by Janet E.L. Corry, et. al. by
  • Corry, Janet E.L., ed
  • ,
Series: No. 17 ; Society for Applied Bacteriology, technical series
Publication details: London Academic Press 1982
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 576.8:64 C 825 I.

Food poisoning the food hygiene by B.C. Hobbs by
  • Hobbs, B.C
Publication details: London Edward Arnold 1974
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3 H682F.

Food forensics and toxicology / Titus A.M. Msagati. by
  • Msagati, Titus A. M
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ, USA : Wiley, 2017
Online access:
Availability: No items available.

Food safety : contaminants and toxins / edited by J.P.F. D'Mello, Formerly of the Crop Science Department, The Scottish Agricultural College, West Mains Road, Edinburgh, UK. by
  • D'Mello, J. P. Felix [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2003Copyright date: 2003
Availability: No items available.

Food safety: contaminants and toxins [electronic resource] Edited by J. P. F. D'Mello. by
  • D'Mello, J. P. F [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI Publishing 2003
Availability: No items available.

Pages

Implemented & Customized by: BestBookBuddies

Powered by Koha