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		No cover image available Flavor research Principles and techniques by R. Teranishi, et. al. by Teranishi, R, Publication details: New York Marcel Dekker Incorporation 1971 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 543.926(072) T 27 F. Place hold Add to cart (remove)

		No cover image available Flavor research and food acceptance A survey of the scope of flavor and associated research, compiled from papers presented in a series of symposia given in 1956-57 by A.D. Little by Little, A.D, Publication details: New York 1958 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.5 L 778 F. Place hold Add to cart (remove)

ICAR-Indian Agricultural Research Library