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Effect of mordants and development of dyeing process for wool from kitchen-onion skin by
  • Rastogi, S,
Material type: Text Text
Dissertation note: G.B. Pant University of Agriculture and Technology, Pantnagar M.Sc. (Clothing and Textiles 1986Shinde, S.J.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Development of dyeing process for silk with natural dyes from Kamala (Mallotus philippensis) & nargis (setareasea pallida) by
  • Singh, Neelam,
Material type: Text Text
Dissertation note: G.B.Pant University of Agriculture & Technology M.Sc. (Clothing & Textiles) 1991Pant, A.K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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