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The political economy of the common market in milk and dairy products in the European Union by Roland E. Williams. by
  • Williams, Roland E
Series: FAO economic and social development paper 142
Material type: Text Text
Publication details: Rome Food and Agriculture Organization of the United Nations 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637.1.

Biofilms in the dairy industry / edited by Koon Hoong Teh, Steve Flint, John Brooks, Geoff Knight. by
  • Teh, Koon Hoong [editor.]
  • Flint, Steve, 1955- [editor.]
  • Brooks, John, 1947- [editor.]
  • Knight, Geoff [editor.]
Series: Society of Dairy Technology series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2015
Online access:
Availability: No items available.

Emerging dairy processing technologies : opportunities for the dairy industry / edited by Nivedita Datta, Peggy Tomasula. by
  • Datta, Nivedita [editor.]
  • Tomasula, Peggy [editor.]
Series: IFST advances in food science
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex Hoboken, NJ : John Wiley & Sons, Inc., 2015
Online access:
Availability: No items available.

Advances in dairy products / [edited by] Francesco Conto, Matteo A. Del Nobile, Michele Faccia, Angelo V. Zambrini. by
  • Contò, Francesco [editor.]
  • Del Nobile, Matteo Alessandro [editor.]
  • Faccia, Michele, 1963- [editor.]
  • Zambrini, Angelo V [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

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