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Commercialization of vegetable cultivation - an institutiional intervention by
  • Singh, B,
Dissertation note: IARI, Division of Agricultural Extension, New Delhi Ph.D. 2000Bhagat, R.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on the role of some oxidative enzymes in processing of vegetables by
  • Singh, B,
Material type: Text Text
Dissertation note: Punjab Agricultural University, Ludhiana M. Sc. (Food Technology 1972Manjrekar, S.P.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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