Vitamin retention and palatability of certain fresh and frozen vegetables in large-scale food service (Record no. 54501)

MARC details
000 -LEADER
fixed length control field 00435 a2200133 4500
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Crosby, Marion Wood, and Others
245 1# - TITLE STATEMENT
Title Vitamin retention and palatability of certain fresh and frozen vegetables in large-scale food service
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Ithaca
Date of publication, distribution, etc 1953
300 ## - PHYSICAL DESCRIPTION
Extent 1-47 p.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Cornell Agricultural Experiment Station. Bulletin No. 891
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Vitamin, Vegetables, Food
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Books
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 39416
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   39416 2013-05-15 2013-05-15 Books
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