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		No cover image available Studies on some biochemical changes in the three varieties of soybean (glycine max l.) stored at room temperature and in the cold 5-10 c by Hafeez, M.A, Material type: Text Dissertation note: G.B.Pant University of Agriculture & Technology M.Sc. Agriculture in Biochemistry 1975Ram, Narayan Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Studies on the nutritional and protein quality and on the metabolism of nitrogen and phophorus of soybean [ glycine ax (l.) merrill ] by Kapoor,Amin Chand, Material type: Text Dissertation note: Indian Agricultural Research Institute,New Delhi Ph.D (Agricultural Biochemistry) 1972Gupta,Y.N. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Studies on root and basal stem rot of soybean [ glycine max (l.) merrill ] by Kishun,Ram, Material type: Text Dissertation note: U.P.Institute of Agricultural Sciences,Kanpur M.Sc. (Plant Pathology) 1971Saksena,H.K. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

ICAR-Indian Agricultural Research Library