Studies on some biochemical changes in the three varieties of soybean (glycine max l.) stored at room temperature and in the cold 5-10 c
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TextDescription: 85p+2 App+11 Bib+7 Fig+5 TabSubject(s): Dissertation note: G.B.Pant University of Agriculture & Technology M.Sc. Agriculture in Biochemistry 1975Ram, Narayan
| Item type | Current library | Call number | Status | Date due | Barcode |
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Thesis
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Not for loan | RF1578 |
G.B.Pant University of Agriculture & Technology M.Sc. Agriculture in Biochemistry 1975
Ram, Narayan
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