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		No cover image available Bibliography on spices and condiments (1974-86) edited by J.S. Pruthi by Pruthi, J.S., ed , Publication details: New Delhi Association of Food Scientists and Technologists Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 016:633.82/.84P 975 B. Place hold Add to cart (remove)

		No cover image available Spices and condiments by J.S. Pruthi by Pruthi, J.S, Publication details: India National Book Trust 1976 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.82/84 P 972 S. Place hold Add to cart (remove)

		No cover image available Spices and condiments by J.S. Pruthi by Pruthi, J.S, Publication details: New Delhi National Book Trust 1979 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.82/84 P 954 S. Place hold Add to cart (remove)

ICAR-Indian Agricultural Research Library