Bibliography on spices and condiments (1974-86) (Record no. 57692)

MARC details
000 -LEADER
fixed length control field 00461 a2200169 4500
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 016:633.82/.84P
Item number 975 B
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name
Dates associated with a name
245 1# - TITLE STATEMENT
Title Bibliography on spices and condiments (1974-86)
Statement of responsibility, etc edited by J.S. Pruthi
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc Association of Food Scientists and Technologists
300 ## - PHYSICAL DESCRIPTION
Extent 168 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Bibliographies
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Spices
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Condiments
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element 1974-86
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Pruthi, J.S., ed.
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 180033
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   016:633.82/.84P 975 B 180033 2013-05-15 2013-05-15 Books
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