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Nutrition and feeding of organic poultry / by Robert Blair. by
- Blair, Robert, 1933- [author.]
- C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type:  Text; Format:
available online
 ; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2018Copyright date: �2018
Availability: No items available.
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Nutrition and feeding of organic pigs / Robert Blair, Faculty of Land and Food Systems, the University of British Columbia, Vancouver, British Columbia, Canada. by
- Blair, Robert, 1933- [author.]
- C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2018Copyright date: �2018
Availability: No items available.
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Combating micronutrient deficiencies : food-based approaches / edited by Brian Thompson, Senior Nutrition Officer, Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations and Leslie Amoroso, Food and Nutrition Security Consultant, Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations. by
- Thompson, Brian, 1953- [editor of compilation.]
- Amoroso, Leslie, 1977- [editor of compilation.]
- C.A.B. International [issuing body.]
- Food and Agriculture Organization of the United Nations [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Rome, Italy : Wallingford, Oxfordshire, UK : Food and Agriculture Organization of the United Nations ; CABI, 2011Copyright date: ©2011
Availability: No items available.
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