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Potato and sweetpotato in Africa : transforming the value chains for food and nutrition security / edited by Jan Low (International Potato Center (CIP), Nairobi, Kenya (CGIAR)), Moses Nyongesa (Kenya Agricultural and Livestock Research Organization), Sara Quinn (International Potato Center (CIP), Nairobi, Kenya (CGIAR)), Monica Parker (International Potato Center (CIP), Nairobi, Kenya (CGIAR)). by
  • Low, Jan Wayland [editor.]
  • Nyongesa, Moses [editor.]
  • Quinn, Sara [editor.]
  • Parker, Monica [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2015Copyright date: 2015
Availability: No items available.

The potato : botany, production and uses / edited by Roy Navarre (USDA-ARS, Washington, USA), and Mark J. Pavek (Washington State University, USA). by
  • Navarre, Roy [editor.]
  • Pavek, Mark J [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2014Copyright date: 2014
Availability: No items available.

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