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Industrial processing of citrus fruit by
- United Nations Industrial Development Organization, Vienna
- ,
Series: No. 2 ; Food industry studies
Publication details: New York United Nations 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8.03:634.3 U 58 I.
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Citrus and dried fruit by Series: No. 19 ; Food and Agriculture Organization of the United Nat
Publication details: Washington 1950
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Some studies on citrus granulation. by
Dissertation note: Singh, R.IARI, Division of Fruits and Horticultural Technology, New Delhi Ph.D. 1977
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Granulation studies in citrus. by
Dissertation note: Singh, R.IARI, Division of Fruits and Horticultural Technolgy, New Delhi M.Sc. 1981
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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In vitro propagation studies on Banana and Papaya by
Material type:  Text
Dissertation note: Gujarat Agricultural University,Navsari Campus,Navsari Ph.D. (Horticulture) 1993Patel, B.M.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Citrus fruit processing Zeki Berk by
Material type: Text
Publication details: Amsterdam Boston Heidelberg London New York Elsevier, AP [2016]
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634.3 B455C.
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