Citrus limonoids functional chemicals in agriculture and food / Mark A. Berhow, ed.
Material type: TextSeries: ACS symposium series 758Publication details: Washington, DC : American Chemical Society, 2000.Description: 253pISBN:- 0841236518
- 9780841236516
- ZITRUSFRÜCHTE + MORACEEN + RUTACEEN (OBSTBAU)
- TRITERPENE (BIOCHEMIE)
- CHEMISCHE PFLANZENZUSAMMENSETZUNG + ANALYSE VON INHALTSSTOFFEN (PFLANZENCHEMIE)
- NOVEL FOODS + FUNKTIONELLE LEBENSMITTEL (LEBENSMITTELINDUSTRIE)
- CITRUS FRUITS + RUTACEOUS FRUITS + MORACEOUS FRUITS (FRUIT GROWING)
- CITRUS + AGRUMES + MORACÉES (CULTURES FRUITIÈRES)
- TRITERPÈNES (BIOCHIMIE)
- TRITERPENES (BIOCHEMISTRY)
- CHEMICAL COMPOSITION OF PLANTS + ANALYSIS OF PLANT SUBSTANCES (PHYTOCHEMISTRY)
- COMPOSITION ÉLÉMENTAIRE DES PLANTES + ANALYSE DES SUBSTANCES VÉGÉTALES (PHYTOCHIMIE)
- NOVEL FOODS + DENRÉES ALIMENTAIRES FONCTIONNELLES (INDUSTRIE ALIMENTAIRE)
- NOVEL FOODS + DESIGNER FOODS + FUNCTIONAL FOODS (FOOD INDUSTRY)
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 634.3:664 C498 (Browse shelf(Opens below)) | Available | 290219 |
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