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International working group on nutritional standards and methods of evaluation for food legume breeders edited by J.H. Hulse, et. al. by
  • Hulse, J.H., ed
  • ,
Series: IDRC-TS7e
Publication details: Ottawa International Development Research Centre 1977
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.65 I 69 N.

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Directory of food science and technology in southeast Asia compiled by E.V. Araulle by
  • Araulle, E.V., comp
  • ,
Series: IDRC ; 0230
Publication details: Ottawa International Development Research Centre 1974
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 038:664.001.5 A 663 D.

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Food or famine An account of the crop science program supported by the International Development Research Centre by A.D.R. Ker by
  • Ker, A.D.R,
Series: I.D.R.C ; 143e
Publication details: Ottawa I.D.R.C. 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.15 K 45 F.

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Food or famine An account of the crop science program supported by the International Development Research Centre by A.D.R. Ker by
  • Ker, A.D.R,
Series: I.D.R.C ; 143e
Publication details: Ottawa I.D.R.C. 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.15 K 45 F.

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International working group on nutritional standards and methods of evaluation for food legume breeders edited by J.H. Hulse, et. al. by
  • ,
Series: IDRC-TS7e
Publication details: Ottawa International Development Research Centre 1977
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.65 I 69 N.

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Improving small-scale food industries in developing countries by W. Edwardson and C.W. MacCormac by
  • Edwardson, W., MacCormac, C.W,
Series: No. TS 48e ; IDRC
Publication details: Ottawa International Development Research Centre 1984
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664(1-77) E 26 I.

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Improving small-scale food industries in developing countries by W. Edwardson and C.W. MacCormac by
  • Edwardson, W., MacCormac, C.W,
Series: No. TS 48e ; IDRC
Publication details: Ottawa International Development Research Centre 1984
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664(1-77) E 26 I.

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Improving small-scale food industries in developing countries by W. Edwardson and C.W. MacCormac by
  • Edwardson, W., MacCormac, C.W
Series: No. TS 48e ; IDRC
Publication details: Ottawa International Development Research Centre 1984
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664(1-77) E26I.

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Food legume processing and utilization by Alvin Siegel by
  • Siegel, Alvin,
Series: No. TS1 ; IDRC
Publication details: Ottawa IDRC 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.787:633.31(1-77) S 15 F.

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Food drying Proceedings edited by G. Yaciuk by
  • ,
Series: No. 195e ; IDRC
Publication details: Ottawa International Development Research Centre 1982
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8.047(063) W 926 P.

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