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Food-processing industry Proceedings by
  • ,
Series: No. 9 ; Monographs
Publication details: Vienna United Nations Publications 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664(063) U58F.

Structure of food manufacturing by
  • Federal Trade Commission
  • ,
Series: No. 8 ; National Commission on Food Marketing technical stu
Publication details: National Commission on Food Marketing 1966
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 F 293 F.

Handbook of food industries (Manual of food industries) by R.K. Malik and D.C. Dhigra by
  • Malik, R.K., Dhigra, K.C
Series: No. 30 ; Small scale industries
Publication details: Delhi Small Industry Research Institute 1975-76
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1)Call number: 664(02) M 251 H.

Improving small-scale food industries in developing countries by W. Edwardson and C.W. MacCormac by
  • Edwardson, W., MacCormac, C.W,
Series: No. TS 48e ; IDRC
Publication details: Ottawa International Development Research Centre 1984
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664(1-77) E 26 I.

Improving small-scale food industries in developing countries by W. Edwardson and C.W. MacCormac by
  • Edwardson, W., MacCormac, C.W,
Series: No. TS 48e ; IDRC
Publication details: Ottawa International Development Research Centre 1984
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664(1-77) E 26 I.

Improving small-scale food industries in developing countries by W. Edwardson and C.W. MacCormac by
  • Edwardson, W., MacCormac, C.W
Series: No. TS 48e ; IDRC
Publication details: Ottawa International Development Research Centre 1984
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664(1-77) E26I.

Energy-saving techniques for the food industry edited by M.E. Casper by
  • Casper, M.E., ed
  • ,
Series: No. 42 ; NDC, energy technology review
Publication details: U.S.A. Noyes Data Corporation 1977
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:620.9 C 341 E.

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