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Food authentication : management, analysis and regulation / [edited by] Constantinos A. Georgiou. by
  • Georgiou, Constantinos A [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

The 10 principles of food industry sustainability / Cheryl J. Baldwin. by
  • Baldwin, Cheryl
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00595530 Recorded Books
Publisher: Hoboken, NJ : Wiley Blackwell, 2015
Other title:
  • Ten principles of food industry sustainability
Online access:
Availability: No items available.

Combating hunger and achieving food security / M.S. Swaminathan. by
  • Swaminathan, M. S. (Monkombu Sambasivan) [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge : Cambridge University Press, 2015
Other title:
  • Combating Hunger & Achieving Food Security
Availability: No items available.

Water and food security in the Arabian Gulf / The Emirates Center for Strategic Studies and Research. by
  • Markaz al-Imārāt lil-Dirāsāt wa-al-Buḥūth al-Istirātījīyah [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Abu Dhabi : Emirates Center for Strategic Studies and Research, 2013
Other title:
  • Water & Food Security in the Arabian Gulf
Availability: No items available.

Soils, land, and food : managing the land during the twenty-first century / Alan Wild. by
  • Wild, Alan [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge : Cambridge University Press, 2003
Other title:
  • Soils, Land & Food
Availability: No items available.

The role of biotechnology in a sustainable food supply / edited by Jennie Popp [and others]. by
  • Popp, Jennie, 1966- [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge : Cambridge University Press, 2012
Availability: No items available.

Sustainable diets : linking nutrition and food systems / edited by Barbara Burlingame and Sandro Dernini. by
  • Burlingame, B. A. (Barbara A.) [editor.]
  • Dernini, Sandro, 1949- [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2019Copyright date: �2019
Availability: No items available.

GM agriculture and food security : fears and facts / Stuart J. Smyth, William A. Kerr and Peter W.B. Phillips. by
  • Smyth, Stuart [author.]
  • Kerr, William A. (William Alexander) [author.]
  • Phillips, Peter W. B [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2019Copyright date: �2019
Availability: No items available.

Food supply networks : trust and e-business / edited by Maurizio Canavari (Alma Mater Studiorum - University of Bologna), Melanie Fritz (University of Bonn) and Gerhard Schiefer (University of Bonn). by
  • Fritz, Melanie [editor.]
  • Schiefer, Gerhard W [editor.]
  • Canavari, Maurizio, 1964- [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2016Copyright date: 2016
Availability: No items available.

International trade and food security : the future of Indian agriculture / edited by Floor Brouwer (LEI Wageningen UR, The Netherlands), and P.K. Joshi (International Food Policy Research Institute, India). by
  • Brouwer, Floor [editor.]
  • Joshi, P. K [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2016Copyright date: 2016
Other title:
  • Future of Indian agriculture
Availability: No items available.

Sustainable poultry production in Europe / edited by Emily Burton (School of Animal, Rural and Environmental Sciences, Nottingham, UK), Joanne Gatcliffe (AB Agri, Peterborough, UK), Helen Masey O'Neill (AB Vista Headquarters, Wiltshire, UK), and Dawn Scholey (School of Animal, Rural and Environmental Sciences, Nottingham, UK). by
  • Burton, Emily [editor.]
  • Gatcliffe, Joanne [editor.]
  • O'Neill, Helen Masey [editor.]
  • Scholey, Dawn [editor.]
  • C.A.B. International [issuing body.]
Series: Poultry science symposium (Series) ; no. 31.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2016Copyright date: 2016
Availability: No items available.

Health, nutrition and food demand / edited by Wen S. Chern, Department of Agricultural, Environmental, and Development Economics, The Ohio State University, USA and Kyrre Rickertsen, Department of Economics and Social Sciences, Agricultural University of Norway, Norway and Norwegian Agricultural Economics Research Institute, Oslo, Norway. by
  • Chern, Wen S [editor of compilation.]
  • Rickertsen, Kyrre [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2003Copyright date: 2003
Availability: No items available.

Climate change in contrasting river basins : adaptation strategies for water, food and environment / edited by Jeroen C.J.H. Aerts, Institute for Environmental Studies, Free University, Amsterdam, The Netherlands and Peter Droogers, FutureWater, Arnhem, The Netherlands and International Water Management Institute, Colombo, Sri Lanka. by
  • Droogers, Peter, 1961- [editor of compilation.]
  • Aerts, Jeroen C. J. H [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2004Copyright date: 2004
Availability: No items available.

The African food crisis : lessons from the Asian Green Revolution / edited by Göran Djurfeldt, Department of Sociology, University of Lund, Sweden, Hans Holmén, Department of Geography, Linköping University, Sweden, Magnus Jirström, Department of Social and Economic Geography, University of Lund, Sweden and Rolf Larsson, Department of Sociology, University of Lund, Sweden. by
  • Djurfeldt, Göran, 1945- [editor of compilation.]
  • Holmén, Hans [editor of compilation.]
  • Jirström, Magnus [editor of compilation.]
  • Larsson, Rolf [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2005Copyright date: 2005
Availability: No items available.

Starter packs : a strategy to fight hunger in developing countries? : lessons from the Malawi experience 1998-2003 / edited by Sarah Levy, Calibre Consultants, Reading, UK. by
  • Levy, Sarah, 1964- [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2005Copyright date: 2005
Availability: No items available.

Global development of organic agriculture : challenges and prospects / edited by Niels Halberg, Hugo Fjelsted Alrøe, Marie Trydeman Knudsen, Erik Steen Kristensen, Danish Research Centre for Organic Food and Farming Foulum, P.O. BOX 50, DK-8830 Tjele, Demark. by
  • Halberg, Niels [editor of compilation.]
  • Fjelsted Alrøe, Hugo [editor of compilation.]
  • Trydeman Knudsen, Marie [editor of compilation.]
  • Steen Kristensen, Erik [editor of compilation.]
  • C.A.B. International [issuing body.]
  • Forskningscenter for Økologisk Jordbrug
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2006Copyright date: 2006
Availability: No items available.

Environmental impact of genetically modified crops / edited by Natalie Ferry and Angharad M.R. Gatehouse, School of Biology, Institute for Research on Environment and Sustainability, Newcastle University, UK. by
  • Gatehouse, A. M. R [editor of compilation.]
  • Ferry, Natalie [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2009Copyright date: ©2009
Availability: No items available.

Intellectual property rights and food security / Michael Blakeney, Herchel Smith Professor of Intellectual Property Law, Queen Mary, University of London, Professor of Law, University of Western Australia. by
  • Blakeney, Michael [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2009Copyright date: ©2009
Availability: No items available.

The lentil : botany, production and uses / edited by William Erskine, Centre for Legumes in Mediterranean Agriculture (CLIMA), The University of Western Australia, Australia, Fred J. Muehlbauer, USDA-ARS, 303 Johnson Hall, Washington State University, USA, Ashutosh Sarker, International Center for Agricultural Research in the Dry Areas (ICARDA), Aleppo, Syria, and Balram Sharma, Division of Genetics, Indian Agricultural Research Institute, New Delhi, India. by
  • Erskine, William [editor of compilation.]
  • Muehlbauer, Fred J. (Frederick Joseph), 1940- [editor of compilation.]
  • Sarker, Ashutosh [editor of compilation.]
  • Sharma, Balram [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2009Copyright date: ©2009
Availability: No items available.

Agri-food chain relationships / edited by Christian Fischer, Agribusiness, Logistics and Supply Chain Management Institute of Food, Nutrition and Human Health, Massey University, Auckland, New Zealand, Monika Hartmann, Agricultural and Food Market Research Institute for Food and Resource Economics, University of Bonn, Bonn, Germany. by
  • Fischer, Christian, 1969- [editor of compilation.]
  • Hartmann, Monika [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.

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