Modifying food texture.( 2vols.) (Record no. 305270)

MARC details
000 -LEADER
fixed length control field 01082cam a2200325Mi 4500
003 - CONTROL NUMBER IDENTIFIER
control field IARI
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781782423607
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664.8
Item number M721
245 00 - TITLE STATEMENT
Title Modifying food texture.( 2vols.)
Statement of responsibility, etc edited by Jianshe Chen and Andrew Rosenthal.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Waltham, USA
Name of publisher, distributor, etc Woodhead Publishing is an imprint of Elsevier
Date of publication, distribution, etc 2015
300 ## - PHYSICAL DESCRIPTION
Extent 2 vols.
490 1# - SERIES STATEMENT
Series statement Woodhead Publishing in food science, technology, and nutrition ;
500 ## - GENERAL NOTE
General note v.1: Novel ingredients and processing techniques,,265p.; v.2: Sensory analysis, consumer requirements and preferences, 277p.
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Aliments
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Aliments
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Aliments
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Aliments
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food texture.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food additives.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food additives.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food texture.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Chen, Jianshe,
Dates associated with a name 1961-
Relator term éditeur intellectuel.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Rosenthal, Andrew J.,
Relator term éditeur intellectuel.
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
Acc. No. 289329
-- 289330
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2018-02-23   664.8 M721 289329 2018-02-23 2018-02-23 Books
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2018-02-23   664.8 M721 289330 2018-02-23 2018-02-23 Books
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