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Food safety, risk intelligence and benchmarking / by Dr. Sylvain Charlebois. by
  • Charlebois, Sylvain [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
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Availability: No items available.

Food safety and international competitiveness : the case of beef / John Spriggs, School of Agriculture, Charles Sturt University, Wagga Wagga, Australia and Grant Isaac, College of Commerce, University of Saskatchewan, Saskatoon, Canada. by
  • Spriggs, John [author.]
  • Isaac, Grant [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2001Copyright date: 2001
Availability: No items available.

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