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Food tourism : a practical marketing guide / John Stanley and Linda Stanley. by
  • Stanley, John, 1948- [author.]
  • Stanley, Linda, 1952- [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2015Copyright date: 2015
Availability: No items available.

Agritourism / Michał Sznajder, Lucyna Przezbórska, Frank Scrimgeour. by
  • Sznajder, Michał
  • Scrimgeour, Frank [author.]
  • Przezbórska, Lucyna [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2009Copyright date: ©2009
Availability: No items available.

Agri-food chain relationships / edited by Christian Fischer, Agribusiness, Logistics and Supply Chain Management Institute of Food, Nutrition and Human Health, Massey University, Auckland, New Zealand, Monika Hartmann, Agricultural and Food Market Research Institute for Food and Resource Economics, University of Bonn, Bonn, Germany. by
  • Fischer, Christian, 1969- [editor of compilation.]
  • Hartmann, Monika [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.

Labels of origin for food : local development, global recognition / edited by Elizabeth Barham, Department of Agricultural Economics and Agribusiness, University of Arkansas, Fayetteville, USA and Bertil Sylvander, formerly Joint Research Unit on Agro-systems and Territorial Development, INRA (French National Institute of Agricultural Research), Toulouse, France. by
  • Barham, Elizabeth [editor of compilation.]
  • Sylvander, Bertil [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011
Availability: No items available.

Agri-food chain relationships [electronic resource] Edited by C. Fischer, M. Hartmann. by
  • Fischer, C [edt]
  • Hartmann, M [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2010
Availability: No items available.

Labels of origin for food: local development, global recognition [electronic resource] Edited by E. Barham, B. Sylvander. by
  • Barham, E [edt]
  • Sylvander, B [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CAB International 2011
Availability: No items available.

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