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Imported foods : microbiological issues and challenges / edited by Michael P. Doyle and Marilyn C. Erickson. by
  • Doyle, Michael P, 1949-
  • Erickson, Marilyn C
Material type: Text Text
Publication details: Washington, D.C. : ASM Press, c2008
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 576.8:664 I7.

Food microbiology : fundamentals and frontiers / edited by Michael P. Doyle, Center for Food Safety, University of Georgia, Griffin, Georgia ; Francisco Diez-Gonzalez, Center for Food Safety, University of Georgia, Griffin, Georgia ; Colin Hill, University College Cork, Cork, Ireland by
  • Doyle, Michael P, 1949- [editor.]
  • Diez-Gonzalez, Francisco, 1961- [editor.]
  • Hill, Colin, PhD [editor.]
Edition: 5th edition
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Washington, DC : ASM Press, [2019]Copyright date: ©2019
Online access:
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