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		No cover image available Studies on yeast fermentation in apple preserve ( Murrabba ). by Bhattacharya, S, Dissertation note: IARI, Division of Horticulture, New Delhi M.Sc. 1963Anand, J.C. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Standardisation of the method for production and preservation of kheer by Chaudhary, Ajay, Material type: Text Dissertation note: National Dairy Research Institute, Karnal M.Sc. (Dairying) Dairy Technology 1989Garg, F.C. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Studies on silage making and nutritive value of jowar silage. by Gupta, Sudhir Kumar, Material type: Text Dissertation note: National Dairy Research Institute M. Sc. (Dairying, Dairy Husbandary) 1963Ray, S. N Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		Fermentation : Effects on Food Properties / editoed by Bhavbhuti M. Mehta, Afaf Kamal-Eldin, Robert Z. Iwanski. by Mehta, Bhavbhuti M. ed Kamal-Eldin, Afaf. ed Iwanski, Robert Z. ed Series: Material type: Text Publication details: Boca Raton Taylor & Francis 2012 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:577.15 F385. Place hold Add to cart (remove)

		No cover image available Natural antimicrobials in food safety and quality / edited by Mahendra Rai, SGB Amravati University, India and Michael Chikindas, Cook College Rutgers University, USA. by Rai, Mahendra [editor of compilation.] Chikindas, Michael [editor of compilation.] C.A.B. International [issuing body.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011 Online access: Click here to access resource Availability: No items available. Add to cart (remove)

		Natural antimicrobials in food safety and quality [electronic resource] Edited by M. Rai, M. Chikindas. by Rai, M [edt] Chikindas, M [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2011 Online access: Click here to access online Availability: No items available. Add to cart (remove)

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