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Cereal production in times of change Proceedings by
  • ,
Publication details: Huntington National Institute of Agricultural Botany 1976
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1(063) N 277 C.

ICARDA - a partner in cereal improvement by
  • International Centre for Agricultural Research in the Dry Areas
  • ,
Publication details: Syria International Centre for Agricultural Research in the Dry Areas
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1(072) I 1.

ICARDA - a partner in cereal improvement by
  • International Centre for Agricultural Research in the Dry Areas
  • ,
Publication details: Syria International Centre for Agricultural Research in the Dry Areas
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1(072) I 1.

Abstracts of recent investigations on the quality of Indian wheats and other by
  • Society of Indian Bakers
  • ,
Publication details: Society of Indian Bakers
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1(072)(048.1) S 678 A.

Official grain standards of the United States by
  • United States Department of Agriculture
  • ,
Publication details: Washington United States Department of Agriculture 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1(083.7)(73) U 58 O.

Official grain standards of the United States by
  • United States Department of Agriculture
  • Consumer and Marketing Service, Grain Division
  • ,
Publication details: Washington United States Department of Agriculture 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1(083.7)(73) U 58 O.

Cereals in the United Kingdon Production, marketing and utilization by D.K. Britton by
  • Britton, D.K,
Publication details: Oxford Pergamon Press 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1(42) B 862 C.

British cereals wheat, barley and oats by
  • Soper, M.H.R,
Publication details: London Association of Agriculture 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1(42) S 712 B.

Food-grains of India by A.H. Church by
  • Church, A.H,
Publication details: London Chapman & Hall 1986
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1(54) C 473 F.

Economics of world grain trade by T. Grennes, et. al. by
  • Grennes, T,
Publication details: New York Praeger Publisher 1978
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1:382.4 G 799 E.

Fertilization process of cereals by T.B. Batygina by
  • Batygina, T.B,
Publication details: Amsterdam North Holland Publishing 1974
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1:581.3 B 336 F.

Nutritional quality of cereal grain Genetic and agronomic improvement edited by R.A. Olson and K.J. Frey by
  • Olson, R.A., ed
  • Frey, K.J., ed
  • ,
Series: No. 28 ; American Society of Agronomy series
Publication details: Madison American Society of Agronomy Inc. 1987
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1:612.39 O 8 N.

Chemical methods used at CIMMYT for determining protein quality in cereal grains by E. Villegas, et. al. by
  • Villegas, E,
Publication details: Mexico International Maize and Wheat Improvement Centre 1984
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1:612.398 V 729 C.

Methods for sampling cereals (As grain) by
  • British Standards Institution
  • ,
Series: No. 950, 1979 ; BS
Publication details: British Standards Institution 1980
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1:620.11 B 777 M.

Specification for test sieves for cereals by
  • British Standards Institution
  • ,
Series: No. 5223, 1981 ; BS
Publication details: British Standards Institution
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1:621.928 B 777 S.

Cereal breeding related to integrated cereal production Proceedings compiled and edited by M.L. Jorna and L.A.J. Slootmaker by
  • ,
Publication details: Wageningen Pudoc Wageningen 1988
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1:631.52(063) C 96 C.

ICARDA a partner in cereal improvement by
  • International Center for Agricultural Research in the Dry Areas
  • ,
Publication details: Aleppo ICARDA 1985
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1:631.526.326 I 61 I.

ICARDA a partner in cereal improvement by
  • International Center for Agricultural Research in the Dry Areas
  • ,
Publication details: Aleppo ICARDA 1985
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1:631.526.326 I 61 I.

Use of nuclear techniques for cereal grain protein improvement Proceedings by
  • ,
Series: IAEA panel proceedings series
Publication details: Vienna International Atomic Energy Agency 1984
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1:631.528:612.398 F 491 P.

Storage of cereal grains and their products by J.A. Anderson and A.W. Alcock by
  • Anderson, J.A., Alcock, A.W,
Series: No. II ; American Association of Cereal Chimists monograph s
Publication details: St. Paul American Association of Cereal Chimists 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1-1.563 A 547 S.

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