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Megatrends in food and agriculture : technology, water use and nutrition / Helmut Traitler, Michel Dubois, Keith Heikes, Vincent Pétiard, David Zilberman. by
- Traitler, Helmut [author.]
- Dubois, Michel, 1950- [author.]
- Heikes, Keith [author.]
- Petiard, Vincent [author.]
- Zilberman, David, 1947- [author.]
Material type:  Text; Format:
available online
 ; Literary form:
Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons Ltd, 2018Copyright date: ©2018
Availability: No items available.
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Molecular techniques in food biology : safety, biotechnology, authenticity and traceability / edited by Aly Farag El Sheikha, Robert Levin, Jianping Xu. by
- El Sheikha, Aly F [editor.]
- Levin, Robert E, 1930- [editor.]
- Xu, Jianping (Professor of Biology), 1965- [editor.]
Edition: First edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons Ltd, 2018Copyright date: ©2018
Availability: No items available.
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Biotechnology in Flavor Production. by
- Havkin-Frenkel, D. (Daphna), 1951-
- Belanger, Faith C
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester : John Wiley & Sons, 2009
Availability: No items available.
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Biotechnology of bioactive compounds : sources and applications / [edited by] Dr. Vijai K. Gupta, Dr. Maria Tuohy, Dr. Anthonia O'Donovan, Dr. Mohtashim Lohani. by
- Gupta, Vijai Kumar [editor.]
- Tuohy, Maria G [editor.]
- O'Donovan, Anthonia [editor.]
- Lohani, Mohtashim [editor.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, West Sussex ; Hoboken, NJ : Wiley-Blackwell, 2015
Availability: No items available.
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Trait-modified oils in foods / edited by Gary List, USDA ARS NCAUR, Peoria, IL, USA, Frank Orthoefer, FTO Foods, Germantown, TN, USA. by
- List, Gary R
- Orthoefer, Frank T, 1941-
Series: Institute of Food Technologists series
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Hoboken : John Wiley and Sons, Inc., 2015
Availability: No items available.
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Lignocellulosic biorefining technologies / edited by Anivash P. Ingle, Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Lorena, SP, Brazil, Anuj Kumar Chandel, Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Lorena, SP, Brazil, Silvio Silverio da Silva, Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Lorena, SP, Brazil. by
- Ingle, Avinash P [editor.]
- Chandel, Anuj Kumar [editor.]
- Silva, Silvio Silvério da [editor.]
Edition: First edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: West Sussex, UK : Wiley-Blackwell, 2020
Availability: No items available.
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