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GM agriculture and food security : fears and facts / Stuart J. Smyth, William A. Kerr and Peter W.B. Phillips. by
  • Smyth, Stuart [author.]
  • Kerr, William A. (William Alexander) [author.]
  • Phillips, Peter W. B [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2019Copyright date: �2019
Availability: No items available.

GM food systems and their economic impact / Tatjana Brankov and Koviljko Lovre. by
  • Brankov, Tatjana, 1975- [author.]
  • Lovre, Koviljko [author.]
  • C.A.B. International [issuing body.]
Series: CABI biotechnology series ; 7.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2019Copyright date: �2019
Availability: No items available.

Biotechnology of major cereals / edited by Huw D. Jones (IBERS, Aberystwyth University, Aberystwyth, Ceredigion, UK). by
  • Jones, Huw D [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2016Copyright date: 2016
Availability: No items available.

Agricultural biotechnology and transatlantic trade : regulatory barriers to GM crops / Grant E. Isaac, Associate Professor, Department of Management and Marketing, College of Commerce, University of Saskatchewan, Canada. by
  • Isaac, Grant [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2002Copyright date: 2002
Availability: No items available.

Market development for genetically modified foods / edited by Vittorio Santaniello, Dipartimento di Economia e Istituzioni, Universita degli Studi Roma 'Tor Vergata', Rome, Italy, Robert E. Evenson, Economic Growth Center, Department of Economics, Yale University, Connecticut, USA and David Zilberman, Department of Agricultural and Resource Economics, University of California, Berkeley, USA. by
  • Santaniello, V [editor of compilation.]
  • Evenson, Robert E. (Robert Eugene), 1934- [editor of compilation.]
  • Zilberman, David, 1947- [editor of compilation.]
  • C.A.B. International [issuing body.]
  • Biotechnology, Science and Modern Agriculture (4th : 2000 : Ravello, Italy)
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2002Copyright date: 2002
Availability: No items available.

Consumer acceptance of genetically modified foods / edited by Robert E. Evenson, Economic Growth Center, Department of Economics, Yale University, Connecticut, USA and Vittorio Santaniello, Dipartimento di Economia e Istituzioni, Universita degli Studi Roma 'Tor Vergata,' Rome, Italy. by
  • Santaniello, V [editor of compilation.]
  • Evenson, Robert E. (Robert Eugene), 1934- [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2004Copyright date: 2004
Availability: No items available.

Environmental impact of genetically modified crops / edited by Natalie Ferry and Angharad M.R. Gatehouse, School of Biology, Institute for Research on Environment and Sustainability, Newcastle University, UK. by
  • Gatehouse, A. M. R [editor of compilation.]
  • Ferry, Natalie [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2009Copyright date: ©2009
Availability: No items available.

Intellectual property rights and food security / Michael Blakeney, Herchel Smith Professor of Intellectual Property Law, Queen Mary, University of London, Professor of Law, University of Western Australia. by
  • Blakeney, Michael [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2009Copyright date: ©2009
Availability: No items available.

The genetics of the pig / edited by Max F. Rothschild, Department of Animal Science, Center for Integrated Animal Genomics, Iowa State University, USA and Anatoly Ruvinsky, The Institute for Genetics and Bioinformatics, University of New England, Australia. by
  • Rothschild, Max Frederick, 1952- [editor of compilation.]
  • Ruvinsky, Anatoly [editor of compilation.]
  • C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011
Availability: No items available.

Aquaculture and fisheries biotechnology: genetic approaches [electronic resource] Edited by R. A. Dunham. by
  • Dunham, R. A [edt]
Series: CABI Books
Edition: 2
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2011
Availability: No items available.

The public, the media and agricultural biotechnology [electronic resource] Edited by D. Brossard, J. Shanahan, T. C. Nesbitt. by
  • Brossard, D [edt]
  • Shanahan, J [edt]
  • Nesbitt, T. C [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI 2007
Availability: No items available.

Market development for genetically modified foods [electronic resource] Edited by V. Santaniello, R. E. Evenson, D. Zilberman. by
  • Santaniello, V [edt]
  • Evenson, R. E [edt]
  • Zilberman, D [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI Publishing 2001
Availability: No items available.

GM agriculture and food security: fears and facts [electronic resource] Edited by S. Smyth, W. A. Kerr, P. W. B. Phillips. by
  • Smyth, S [edt]
  • Kerr, W. A [edt]
  • Phillips, P. W. B [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2019
Availability: No items available.

Intellectual property rights and food security [electronic resource] Edited by M. Blakeney. by
  • Blakeney, M [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI 2009
Availability: No items available.

GM food systems and their economic impact [electronic resource] Edited by T. Brankov, K. Lovre. by
  • Brankov, T [edt]
  • Lovre, K [edt]
Series: CABI Biotechnology Series
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CAB International 2019
Availability: No items available.

Ethical tensions from new technology: the case of agricultural biotechnology [electronic resource] Edited by H. S., Jr. James. by
  • James, H. S., Jr [edt]
Series: CABI Biotechnology Series
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CAB International 2018
Availability: No items available.

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