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Information sources in agriculture and food science by G.P. Lilley by
  • Lilley, G.P,
Publication details: London Butterworths 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 007:63 L 729 I.

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Information sources in agriculture and food science by G.P. Lilley by
  • Lilley, G.P,
Publication details: London Butterworths 1981
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1)Call number: 007:63 L 729 I.

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Information sources in agriculture and food science by G.P. Lilley by
  • Lilley, G.P,
Publication details: London Butterworths 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 007:63 L 729 I.

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Interfaces between agriculture, nurtrition and food science Proceedings by
  • United Nations University and International Rice Research Institute
Publication details: Manila International Rice Research Institute 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39:63(063) W926P.

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Interfaces between agriculture, nurtrition and food science Proceedings by
  • United Nations University and the International and Food Science
Publication details: Manila International Rice Research Institute 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39:63(063) W926P.

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Information sources in agriculture and food science edited by G. P. Lilley by
  • Lilley, G. P., ed
  • ,
Publication details: London Butterworths 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63(076) L729I.

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Information sources in agriculture and food science edited by G.P. Lilley by
  • Lilley, G.P., ed
  • ,
Publication details: London Butterworths 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63(076) L 729 I.

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Dry area agriculture, food science and human nutrition Proceedings edited by David F. Nygaard and Peter L. Pellett by
  • ,
Publication details: New York Pergamon Press 1986
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63(252)(063) W 892 D.

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Interaction of agriculture with food sciences Proceedings edited by Reginald MacIntyre by
  • MacIntyre, Reginald, ed
  • ,
Publication details: Ottawa International Development Research Centre 1974
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63:664(072) M478I.

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Technology of cereals An introduction for students of food science and agriculture by N.L. Kent by
  • Kent, N.L,
Edition: 3rd edn.
Publication details: Oxford Pergamon Press 1983
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.7 K 413 T.

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Quinoa : improvement and sustainable production / edited by Kevin Murphy and Glafera Janet Matanguihan. by
  • Murphy, Kevin (Kevin Matthew), 1972- [editor.]
  • Matanguihan, Janet [editor.]
Series: World agriculture series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., 2015
Online access:
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.7 N42.

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