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		No cover image available Chemical methods used at CIMMYT for determining protein quality in cereal grains by E. Villegas, et. al. by Villegas, E, Publication details: Mexico International Maize and Wheat Improvement Centre 1984 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1:612.398 V 729 C. Place hold Add to cart (remove)

		No cover image available Chemical screening methods for maize protein quality at cimmyt by Villegas, E., Mertz, E.T Series: No. 20; Mexico, International Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mexico ; 1971 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1). Place hold Add to cart (remove)

		No cover image available Variability in the lysine content of wheat rye and triticale proteins by Villegas, E Series: No. 10; Mexico, International Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mexico ; 1968 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1). Place hold Add to cart (remove)

ICAR-Indian Agricultural Research Library