Your search returned 6 results.

Sort
Results
Recent advances in food science-3 Biochemistry and biophysics in food research edited by J.M. Leitch and D.N. Rhodes by
  • Leitch, J.M., ed
  • Rhodes, D.N., ed
  • ,
Publication details: London Butterworths 1963
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:577.1 L 533 R.

Information sources in agriculture and food science by G.P. Lilley by
  • Lilley, G.P,
Publication details: London Butterworths 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 007:63 L 729 I.

Information sources in agriculture and food science by G.P. Lilley by
  • Lilley, G.P,
Publication details: London Butterworths 1981
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1)Call number: 007:63 L 729 I.

Information sources in agriculture and food science by G.P. Lilley by
  • Lilley, G.P,
Publication details: London Butterworths 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 007:63 L 729 I.

Information sources in agriculture and food science edited by G. P. Lilley by
  • Lilley, G. P., ed
  • ,
Publication details: London Butterworths 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63(076) L729I.

Information sources in agriculture and food science edited by G.P. Lilley by
  • Lilley, G.P., ed
  • ,
Publication details: London Butterworths 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63(076) L 729 I.

Pages

Implemented & Customized by: BestBookBuddies

Powered by Koha