Your search returned 9 results.

Sort
Results
Molecular techniques in food biology : safety, biotechnology, authenticity and traceability / edited by Aly Farag El Sheikha, Robert Levin, Jianping Xu. by
  • El Sheikha, Aly F [editor.]
  • Levin, Robert E, 1930- [editor.]
  • Xu, Jianping (Professor of Biology), 1965- [editor.]
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons Ltd, 2018Copyright date: ©2018
Online access:
Availability: No items available.

Biofilms in the dairy industry / edited by Koon Hoong Teh, Steve Flint, John Brooks, Geoff Knight. by
  • Teh, Koon Hoong [editor.]
  • Flint, Steve, 1955- [editor.]
  • Brooks, John, 1947- [editor.]
  • Knight, Geoff [editor.]
Series: Society of Dairy Technology series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2015
Online access:
Availability: No items available.

Food preservation and biodeterioration / edited by Gary Tucker. by
  • Tucker, Gary
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00633948 Recorded Books
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons Inc., 2016
Online access:
Availability: No items available.

Food microbiology : principles into practice / Osman Erkmen, T. Faruk Bozoğlu. by
  • Erkmen, Osman, 1955- [author.]
  • Bozoğlu, T. Faruk, 1950- [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex ; Hoboken, NJ : John Wiley & Sons, 2016
Online access:
Availability: No items available.

Molecular tools for the detection and quantification of toxigenic cyanobacteria / edited by Rainer Kurmayer, Kaarina Sivonen, Annick Wilmotte, Nico Salmaso. by
  • Kurmayer, Rainer, 1969- [editor.]
  • Sivonen, Kaarina, 1954- [editor.]
  • Wilmotte, Annick, 1960- [editor.]
  • Salmaso, Nico [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2017
Online access:
Availability: No items available.

Microbial toxins in dairy products / edited by Adnan Y. Tamime. by
  • Tamime, A. Y [editor.]
Series: Society of Dairy Technology series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons, Inc., 2017
Online access:
Availability: No items available.

Microbiology of aerosols / edited by Anne-Marie Delort, Pierre Amato. by
  • Delort, Anne-Marie [editor.]
  • Amato, Pierre [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

Microbiology in dairy processing : challenges and opportunities / edited by Palmiro Poltronieri. by
  • Poltronieri, Palmiro [editor.]
Series: IFT Press series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons Ltd and the Institute of Food Technologists, 2018Copyright date: ©2018
Online access:
Availability: No items available.

Water and sanitation-related diseases and the changing environment : challenges, interventions, and preventive measures / edited by Janine M.H. Selendy ; foreword by Paul Farmer ; afterword by Wafaie Fawzi. by
  • Selendy, Janine M. H [editor.]
  • Farmer, Paul, 1959- [writer of foreword.]
  • Fawzi, Wafaie [writer of afterword.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ, USA : John Wiley & Sons, Inc., 2019Copyright date: ©2019
Online access:
Availability: No items available.

Pages

Implemented & Customized by: BestBookBuddies

Powered by Koha