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Sustainable poultry production in Europe / edited by Emily Burton (School of Animal, Rural and Environmental Sciences, Nottingham, UK), Joanne Gatcliffe (AB Agri, Peterborough, UK), Helen Masey O'Neill (AB Vista Headquarters, Wiltshire, UK), and Dawn Scholey (School of Animal, Rural and Environmental Sciences, Nottingham, UK). by
- Burton, Emily [editor.]
- Gatcliffe, Joanne [editor.]
- O'Neill, Helen Masey [editor.]
- Scholey, Dawn [editor.]
- C.A.B. International [issuing body.]
Series: Poultry science symposium (Series) ; no. 31.
Material type:  Text; Format:
available online
 ; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2016Copyright date: 2016
Availability: No items available.
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Poultry feedstuffs : supply, composition and nutritive value / edited by J.M. McNab, Roslin Institute (Edinburgh), Midlothian, UK and K.N. Boorman, School of Biological Sciences, University of Nottingham, Loughborough, UK. by
- Boorman, K. N [editor of compilation.]
- McNab, J. M [editor of compilation.]
- C.A.B. International [issuing body.]
- Poultry Science Symposium (26th : 1999 : Edinburgh, Scotland)
Series: Poultry science symposium ; no. 26.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2002Copyright date: 2002
Availability: No items available.
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