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Biochemistry of foods by N.A.M. Eskin, et. al. by
Publication details: London Academic Press 1971
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:577.1 E 44 B.
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Plant biochemistry edited by P.M. Dey and J.B. Harborne by
- Dey, P.M. and Harborne, J.B., ed
- Harborne, J.B. and Dey, P.M., ed
- ,
Publication details: San Diego Academic Press 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 581.191 P695.
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Soil microbiology and biochemistry E.A,Paul and F.E.Clark by
Edition: 2nd ed.
Publication details: San Diego Academic Press. 1996
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (2)Call number: 631.461:577.1 P282S, ...
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Biochemistry of Foods / edited by N.A. Michael Eskin and Fereidoon Shahidi. by
- Eskin, N. A. M. ed
- Shahidi, Fereidoon ed, 1951-
Edition: 3rd ed.
Material type:  Text
Publication details: Amsterdam ; London Elsevier/Academic Press 2013
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:577.1 B52.
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Mechanisms in bioenergetics. by Series:
Material type: Text
Publication details: New York, Academic Press, 1965
Availability: Items available for loan: Agricultural Physics (1)Call number: 574.192.
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Metabolic pathways. by
Edition: 2d ed.
Material type: Text
Publication details: New York, Academic Press, 1961-
Availability: Items available for loan: Agricultural Physics (1)Call number: 612.39.
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