Results
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Carbohydrates and their roles by H.W. Schultz, et. al. by
Publication details: Connecticut AVI Publishing Co. Inc. 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.45:664(063) S 82 S.
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Cereal science by S.A. Matz by
Publication details: Connecticut Avi Publishing Co. Inc. 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.1 M 446 C.
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Corn Culture, processing, products by G.E. Inglett by
Publication details: Connecticut AVI Publishing Co. Inc. 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.15 I 4 C.
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Potatoes Production storing processing by O. Smith by
Publication details: Westport AVI Publishing Co. 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.491 S 656 P.
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Potatoes Production storing processing by O. Smith by
Publication details: Westport AVI Publishing Co. 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.491 S 656 P.
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Coffee processing technology by M. Sivetz by
Publication details: Westport AVI Publishing Co. 1963
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.93 S 624 C.
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Fundamentals of food engineering by S.E. Charm by
Publication details: Connecticut AVI Publishing Co. 1971
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 C 382 F.
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Fundamentals of food engineering by S.E. Charm by
Publication details: Connecticut AVI Publishing Co. 1971
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 C 382 F.
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Food science by N.N. Potter by
Publication details: AVI Publishing Co. 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 P 866 F.
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Food science by N.N. Potter by
Publication details: AVI Publishing Co. 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 P 866 F.
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Rice Production and utilization by B.S. Luh by
Publication details: Westport AVI Publishing Company 1980
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.18.002.2 L 951 R.
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