Food processing operations, their management, machines, materials and methods Vol. 2 by J.L. Heid and M.A. Joslyn

By:

Publication details: AVI Publishing Co. 1963Description: 594 pSubject(s):

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	664 H 465 F (Browse shelf(Opens below))	Available		105258

There are no comments on this title.

to post a comment.

ICAR-Indian Agricultural Research Library