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Bioprocessing of Food and By-products for Nutritional and Industrial Uses by K. K. Singh, M. K. Tripathi and S. Mangaraj by
  • Singh, K. K
  • Tripathi, M. K
  • Mangaraj, S
Material type: Text Text
Publication details: Delhi International Books & Periodical Supply Service 2020
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:612.39 S64B.

Unit Operations of Agricultural Processing by K. M. Sahay and K. K. Singh by
  • Sahay, K. M
  • Singh, K K
Edition: 2nd rev and enlarged ed.
Material type: Text Text
Publication details: New Delhi Vikas Publishing House 2023
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (20)Call number: 630 S19U, ...

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