Bioprocessing of Food and By-products for Nutritional and Industrial Uses by K. K. Singh, M. K. Tripathi and S. Mangaraj

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	664:612.39 S64B (Browse shelf(Opens below))	Available		291702

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