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Policies for basic food commodities 2003-2004 by
  • ,
  • Food and Agriculture Organization of the United Nations, Rome
Series: FAO Review of Agricultural Commodity Policies 1
Material type: Text Text
Publication details: Rome Food and Agriculture Organization of the United Nations 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.19.

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General Fisheries Commission Report of the extraordinary session, 19023 Hyly 2004 St. Julians, Malta by
  • ,
  • Food and Agricultural Organization of the United Nations, Rome
Series: FAO, Fisheries Report No. 755
Material type: Text Text
Publication details: Rome FAO 2004
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 639.2(458.2)(063).

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New generation of watershed management programmes and projects by
  • Food and Agriculture Organization of the United Nations, Rome
Series: FAO, Forestry Paper 150
Material type: Text Text
Publication details: Rome Food and Agriculture Organizations of the United Nations 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 333.91.

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FAO/WHO guidance to governments on the application of HACCP in small and /or less-developed food business by
  • Food and Agriculture Organizations of the United Nations, Rome
Series: FAO, Food and Nutrition Paper 86
Material type: Text Text
Publication details: Rome Food and Agriculture Organizations of the United Nations 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31.

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Rapid growth of selected Asian economies Lessons and implications for agriculture and food security China and India by
  • Food and Agriculture Organization of the United Nations, Bangkok
Series: FAO, Policy Assistant Series 1/2
Material type: Text Text
Publication details: Bangkok FAO, Regional Office 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.9(5).

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Rapid growth of selected Asian economies Lessons and implications for agriculture and food security Republic of Korea, Thailand and Viet Nam by
  • Food and Agriculture Organization of the United Nations, Bangkok
Series: FAO, Policy Assistant Series 1/3
Material type: Text Text
Publication details: Bangkok FAO, Regional Office 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.9(5).

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Food safety risk analysis A guide for national food safety authorities by
  • World Health Organization and Food and Agriculture Organization of the United Nations, Rome
Series: FAO Food and Nutrition Paper 87
Material type: Text Text
Publication details: Rome WHO/FAO 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31.

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Role of local institutions in reducing vulnerability to recrrent natura; disasters and in sustainable livelihoods development Case study by
  • Asian Disaster Preparedness Center and Food and Agriculture Organization of the United Nations, Rome
Series: FAO, Institutions for Rural Development 8
Material type: Text Text
Publication details: Rome Asian Disaster Preparedness Center/FAO 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 3615:352(914).

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Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade Interpretative summary and technical report by
  • World Health Organization and Food and Agriculture Organization of the United Nations, Rome
Series: WHO/FAO Microbiological Risk Assessment Series 9
Material type: Text Text
Publication details: Rome WHO/FAO 2005
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 382:639.2.

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Risk assessment of Vibrio vulnificus in raw oysters Interpretative summary and technical report by
  • World Health Organization and Food and Agriculture Organization of the United Nations, Rome
Series: FAO, Microbiological Risk Assessment Series 8
Material type: Text Text
Publication details: Rome WHO/FAO 2005
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31:639.41.

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Enterobacter sakazakii and Salmonella in powdered infant formula eeting report by
  • Food and Agriculture Organization of the United Nations and World Health Organization, Rome
Series: FAO, Microbiological Risk Assessment Series, 10
Material type: Text Text
Publication details: Rome WHO/FAO 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31:631.221.

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Fertilizer use by crop by
  • Food and Agriculture Organization of the United Nations, Rome
Series: FAO, Fertilizer and Plant Nutrition Bulletin 17
Material type: Text Text
Publication details: Rome Food and Agriculture Organization of the United Nations 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.17:631.8.

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Rapid growth of selected asian economies Lesson and implications for agriculture and food security:Synthesis report by
  • Food and Agriculture Organization of the United Nations, Regional Office for Asia and The Pacific, Bangkok
Series: FAO, Policy Assisstance Series 1/1
Material type: Text Text
Publication details: Bangkok Food and Agriculture Organization of the United Nations 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.9(5).

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Understanding the codex alimentarius by
  • World Health Organization/Food and Agriculture Organization of the United Nations
Series: CODEX Alimentarius
Edition: 3rd ed.
Material type: Text Text
Publication details: Rome WHO/FAO 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3.

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Fire management - global assessment 2006 A thematic study prepared in the framework of the global forest resources assessment 2005 by
  • Food and Agriculture Organization of the United Nations, Rome
Series: FAO Forestry Paper 151
Material type: Text Text
Publication details: Rome FAO of the United Nations 2007
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634.961.8F686F.

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Pesticide residues in food 2006 Evaluations Part I -Residues by
  • Joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, Italy, 9-12 October 2006
  • Food and Agriculture Organization of the United Nations, Rome
  • World Health Organization, Rome
Series: FAO Plant Production and Protection Paper 189/1 and 189/2
Material type: Text Text
Publication details: Rome FAO of the United Nations 2007
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (2)Call number: 632.95.038:614.3, ...

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Codex Alimentrarius Food labelling by
  • World Health Organization and FAO of the United Nations, Rome
Series:
Edition: 4th ed.
Material type: Text Text
Publication details: Rome WHO & FAO 2007
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31:664.8.038.

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Forests and energy Key issues by
  • ,
  • Food and Agriculture Organization of the United Nations, Rome
Series: FAO, Forestry Paper 154
Material type: Text Text
Publication details: Rome Food and Agriculture Organization 2008
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 620.91:634.9.

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Opportunities to manistream land consolidation in rural development programmes of the European Union by
  • ,
  • Food and Agriculture Organization of the United Nations, Rome
Series: FAO, Land Tenure Policy Series 2
Material type: Text Text
Publication details: Rome Food and Agriculture Organization of the United Nations 2008
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 301.35(4).

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CODEX Alimentarius Cereals, pulses, legumes and vegetable proteins by
  • ,
  • World Health Organization and Food and Agriculture Organization of the United Nations, Rome
Series:
Material type: Text Text
Publication details: Rome WHO and FAO 2007
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 613.2:547.96.

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