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Muscle development of livestock animals : physiology, genetics and meat quality / edited by Dr M.F.W. te Pas, Animal Sciences Group, Lelystad, Division of Animal Resources Development, PO Box 65, 8200 AB Lelystad, The Netherlands, Professor Dr M.E. Everts, Department of Pathobiology, Faculty of Veterinary Medicine, Utrecht University, PO Box 80158, 3508 TD Utrecht, The Netherlands, Professor Dr H.P. Haagsman, Department of Public Health and Food Safety, Faculty of Veterinary Medicine, Utrecht University, PO Box 80175, 3508 TD Utrecht, The Netherlands. by
- Everts, M. E [editor of compilation.]
- Pas, M. F. W. te [editor of compilation.]
- Haagsman, H. P [editor of compilation.]
- C.A.B. International [issuing body.]
Material type:  Text; Format:
available online
 ; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2004Copyright date: 2004
Availability: No items available.
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Soy protein and formulated meat products / Henk W. Hoogenkamp. by
- Hoogenkamp, Henk W [author.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2005Copyright date: 2005
Availability: No items available.
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Mechanistic modelling in pig and poultry production / edited by R. Gous, University of KwaZulu-Natal, Pietermaritzburg, South Africa, T. Morris, University of Reading, Reading, UK and C. Fisher, Consultant, Midlothian, Scotland. by
- Gous, R. (Rob) [editor of compilation.]
- Morris, T. R. (Trevor Raymond) [editor of compilation.]
- Fisher, C [editor of compilation.]
- C.A.B. International [issuing body.]
- Recent Advances in Pig and Poultry Modelling (2005 : KwaZulu-Natal, South Africa)
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2006Copyright date: 2006
Other title: - Mechanistic modelling in pig & poultry production
Availability: No items available.
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Nutrition and feeding of organic pigs / Robert Blair, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, Canada. by
- Blair, Robert, 1933- [author.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2007Copyright date: ©2007
Availability: No items available.
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China's livestock revolution : agribusiness and policy developments in the sheep meat industry / Scott Waldron, Colin Brown, John Longworth, Zhang Cungen. by
- Waldron, Scott A [editor of compilation.]
- Brown, Colin G [editor of compilation.]
- Longworth, John W. (John William), 1940- [editor of compilation.]
- Zhang, Cungen [editor of compilation.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2007Copyright date: ©2007
Availability: No items available.
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Long distance transport and welfare of farm animals / edited by Appleby, M.C., Cussen, V.A., Garcés, L., Lambert, L.A. and Turner, J. ; [foreward by Temple Grandin]. by
- Appleby, Michael C [editor of compilation.]
- Cussen, V. A [editor of compilation.]
- Garcés, Leah [editor of compilation.]
- Lambert, L. A [editor of compilation.]
- Turner, Jacky [editor of compilation.]
- Grandin, Temple [author of introduction, etc.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.
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Nutrition and feeding of organic poultry / Robert Blair, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, Canada. by
- Blair, Robert, 1933- [author.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.
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Domestic duck production : science and practice / Peter Cherry, 4 Chestnuts, Nettleham, Lincoln and Trevor R. Morris, Rowan Trees, Beech Road, Tokers Green, Oxfordshire. by
- Cherry, P. (Peter), 1937- [author.]
- Morris, T. R. (Trevor Raymond) [author.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.
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Nutrition of the rabbit / edited by Carlos de Blas, Departamento Producción Animal, Ciudad Universitaria, Madrid, Spain and Julian Wiseman, Division of Animal Sciences, University of Nottingham, Nottingham, UK. by
- Blas, C. de (Carlos) [editor of compilation.]
- Wiseman, J. (Julian) [editor of compilation.]
- C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.
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Agri-food chain relationships / edited by Christian Fischer, Agribusiness, Logistics and Supply Chain Management Institute of Food, Nutrition and Human Health, Massey University, Auckland, New Zealand, Monika Hartmann, Agricultural and Food Market Research Institute for Food and Resource Economics, University of Bonn, Bonn, Germany. by
- Fischer, Christian, 1969- [editor of compilation.]
- Hartmann, Monika [editor of compilation.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.
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The genetics of the pig / edited by Max F. Rothschild, Department of Animal Science, Center for Integrated Animal Genomics, Iowa State University, USA and Anatoly Ruvinsky, The Institute for Genetics and Bioinformatics, University of New England, Australia. by
- Rothschild, Max Frederick, 1952- [editor of compilation.]
- Ruvinsky, Anatoly [editor of compilation.]
- C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011
Availability: No items available.
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Nutrition and feeding of organic cattle / Robert Blair, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, Canada. by
- Blair, Robert, 1933- [author.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011
Availability: No items available.
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Goat meat production and quality / edited by O. Mahgoub, Department of Animal & Veterinary Sciences, College of Agricultural & Marine Sciences, Sultan Qaboos University, Sultanate of Oman, I.T. Kadim, Department of Animal & Veterinary Sciences, College of Agricultral & Marine Sciences, Sultan Qaboos University, Sultanate of Oman and E.C. Webb, Department of Animal and Wildlife Sciences, University of Pretoria, South Africa. by
- Mahgoub, O. (Osman) [editor of compilation.]
- Kadim, I. T. (Isam T.) [editor of compilation.]
- Webb, E. C. (Edward Cottington) [editor of compilation.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2012Copyright date: ©2012
Availability: No items available.
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