Results
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1974 Evaluation of soem pesticide residues in food by
- Food and Agriculture Organization of the United Nations
- ,
Publication details: Rome Food and Agriculture Organization of the United Nations 1975
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95.028:664 F 686 E.
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Field food crops in Africa and the near east Report by
Publication details: Rome Food and Agriculture Organization of the United Nations
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633(063)(6) F 686 R.
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Field food crops in Africa and near east by
Publication details: Rome Food and Agriculture Organization on the United Nations
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633(063)(6) F 686 R.
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Medium-term prospects for agricultural commodities projections to the year 2005. by
- Food and Agriculture Organization of the United Nations. Commodities and Trade Division
- ,
Material type:  Text
Publication details: Rome Commodities and Trade Division, Food and Agriculture Organization of the United Nations, 2000
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Guidelines for developing an effective national food control system by - Food and Agriculture Organization of the United Nations and Woeld Health Organization, Rome
Series: FAO Food Control Series No. 1 ; WHO Food Control No. 1
Publication details: Rome Food and Agriculture Organization of the United Nations and Woeld Health Organization 1976
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.15 F686G.
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Pesticide residues in food 2003 Evaluations Part I -Residues by
- Joint meeting of the FAO {anel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneava, Switzerland, 15-24 September 2003
- Food and Agriculture Organization of the United Nations, Rome
- World Health Organization, Rome
Series:
Material type: Text
Publication details: Rome FAO of the United Nations 2004
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95.038:614.3J667P.
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