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		No cover image available A Comparative economic analysis of bivoltine and multivoltine silk cocoon production in Karnataka by Ahmed, Syed Anis, Material type: Text Dissertation note: University of Agricultural Sciences,Bangalore M.Sc. (Agricultural Economics) 1994Chengappa, P.G. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Genetical stadium on alternate sources of dwaring in bread wheat by Sayed,A.A.M, Material type: Text Dissertation note: Indian Agricultural Research Institute,New Delhi Ph.D (Genetics) 1984Bhowal,J.G. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Effects of plamting practices,nitrogen levels and seed treatments on the yield of cotton variety hybrids-4 (Gossypium hirsutum L.) under rainfed conditions by Gunjal,N.K, Material type: Text Dissertation note: Punjabrao Krishi Vidyapeeth,Akola B.Sc (Ag.) 1977Khattar,K.D. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Manufacture of polystyrene from styrene by Khattar, A.K, Material type: Text Dissertation note: Nagpur University B.Tech. (Chemical Engineering) 1987-88Sonolikar, R.L. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Studies on the utilization of sweet cream butter milk blended with butteroil for the preparation of rosogolla by Ghosh, Satyabrata, Material type: Text Dissertation note: University of Allahabad, U.P. M.Sc. 1982Ganesh Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Influence of canning operations on drained weight of canned meat products by Pattnaik, B.P, Material type: Text Dissertation note: University of Mysore, Karnataka M.Sc. (Food Technology) 1984 Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

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