Influence of canning operations on drained weight of canned meat products
Material type:
TextDescription: 67P.+3Bib.+23TabSubject(s): Dissertation note: University of Mysore, Karnataka M.Sc. (Food Technology) 1984
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Thesis
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Not for loan | RF266 |
University of Mysore, Karnataka M.Sc. (Food Technology) 1984
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