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Le coton, monographie culture histoire âeconomique par Henri Lecomte by
  • Lecomte, Henri
Material type: Text Text
Publication details: Paris Gauthier-Villars 1900
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.51-1.18 H876C.

Le coton sa disparition prochaine et irrâemâediable, l'erreur de sa culture par Fâelicien Michotte by
  • Michotte, Fâelicien
Material type: Text Text
Publication details: Paris Siáege 1924
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.51 M625C.

Le degommage de la ramie by Bui-Xuan-Nhuan and Jean Lavollay by
  • Bui-Xuan-Nhuan, Lavollay, Jean,
Publication details: Paris 1945
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.525.1 B 932 L.

Traite scientifique et industriel des plantes textiles by Felicien Michotte by
  • Michotte, Felicien,
Publication details: Paris
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.525.1 M 625 T.

Culture de la canne a sucre a la guadelupe by Ph. Boname by
  • Boname, Ph,
Edition: 2nd edn.
Publication details: Paris 1888
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.61 B 697 C.

Tabac sa culture et sa preparation by L. Laurent by
  • Laurent, L,
Publication details: Paris 1900
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.71 L 382 T.

Cacaoyer by Henri Jumelle by
  • Jumelle, Henri,
Publication details: Paris 1900
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.74 J 94 C.

Cocotier by E. Prudhomme by
  • Prudhomme, E,
Publication details: Paris 1906
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.74 P 971 C.

Le calendrier agricole du planteur ivoirien de cafe et de cacao by
  • Institut Francais Du Cafe, Du Cacao et Autres Plantes Stimulantes
  • ,
Publication details: Paris I.F.C.C.
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.74(44) I 59 L.

Vanille sa culture et sa preparation by A. Delteil by
  • Delteil, A,
Publication details: Paris 1902
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.821 D 366 V.

Vanillier sa culture preparation et commerce de la vanille by Henri Lecomte by
  • Lecomte, Henri,
Publication details: Paris 1901
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.821 L 465 V.

Arbres a gutta percha leur culture by Henri Lecomte by
  • Lecomte, Henri,
Publication details: Paris 1899
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.91 L 465 A.

Plantes a caoutchouc et leur culture by O. Warburg by
  • Warburg, O,
Publication details: Paris 1902
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.912 W 253 P.

Standardization of fruit and vegetables Technical and economic aspects by
  • Organization for Economic Cooperation and Development, Paris
  • ,
Publication details: Paris O.E.C.D. 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634/635(083.7) O 68 S.

Recommendations of the international standardization of packaging for fruit and vegetables by
  • Organization for Economic Co-operation and Development
  • ,
Series: No. 85 ; Documentation in agriculture and food
Publication details: Paris Organization for Economic Co-operation and Development 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634/5-1.564:389.6 O 68 R.

International standardization of fruit and vegetables Apples and pears: by
  • Organization for Economic Cooperation and Development
  • ,
Publication details: Paris Organization for Economic Cooperation and Development 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634.11/13:389.6 O 68.

Description culture et taille des muriers by N.C. Seringe by
  • Seringe, N.C,
Publication details: Paris 1855
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634.38 S 485 D.

Description culture et taille des muriers by N.C. Seringe by
  • Seringe, N.C,
Publication details: Paris 1855
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634.38 S 485 D.

Croissance des vegetaux by Jacques Richard by
  • Richard, Jacques,
Series: No. 898 ; Que Sais-Je?
Publication details: Paris 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635 R 487 C.

Splendour in nature Exotic plants of the world by A.J. Huxley by
  • Huxley, A.J,
Publication details: Paris 1955
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1)Call number: 635.952 H 986 E.

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