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Handbook of Water and Energy Management in Food Processing edited by Jiri Klemes, Robin Smith and Jin-Kuk kim by
  • Klemes, Jiri
  • Smith, Robin
  • Kim, Jin-Kuk
Material type: Text Text
Publication details: Boca Raton CRC Press, 2012
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:628.1(02) H19.

Food Chemisty
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Britain Galliard (Printers) Ltd. 1989
Availability: No items available.

Protective effects of tea on human health / edited by Narender K. Jain, International Society of Tea Science, New Delhi, India, Maqsood Siddiqi, Bose Institute, Kolkata, India and John Weisburger, Formerly Institute for Cancer Prevention, American Health Foundation, Valhalla, USA. by
  • Siddiqi, Maqsood [editor of compilation.]
  • Jain, N. K. (Narender Kumar) [editor of compilation.]
  • Weisburger, J. H [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2006Copyright date: 2006
Availability: No items available.

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