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Food law handbook by H.W. Schultz by
Publication details: Connecticut AVI Pub. Co. 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 351.773(02) S 387 F.
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Food for thought T.P. Labuza by Series: AVI textbook series
Publication details: Westport AVI Pub. Co. 1974
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 613.2-2.39 L127F.
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Food sanitation by Rufus K. Guthrei by
Publication details: Westport AVI Pub. Co. Inc. 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3:664 G 984 F.
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Breeding vegetable crops edited by Mark J. Bassett by
Material type: Text
Publication details: Westport, Conn. AVI Pub. Co. 1986
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.522:635.1 B294B.
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Grain storage part of a system edited by R.N. Sinha and W.E. Muir by
- Muir, W. E., ed
- Sinha, R. N., ed
Material type: Text
Publication details: Westport, Conn. Avi Pub. Co. 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (6)Call number: 631.563 S617G, ...
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