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Quantification of yield losses due to multiple pest in rice and wheat by
  • Daryaei, M.G.K
Material type: Text Text
Dissertation note: IARI, Division of Environmental Sciences, New Delhi Ph.D. 2002Aggarwal, P.K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Food safety measures and implications on export of major horticultural commodities from India by
  • Siddayya
Material type: Text Text
Dissertation note: IARI, Division of Agricultural Economics, New Delhi Ph.D. 2006Atteri, B.R.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Livelihood security through microfinance in purulia district of West Bengal. by
  • Singh, R.P
  • Layek, A.K
Material type: Article Article
Dissertation note: IARI, Division of Agricultural Economics, New Delhi. M.Sc. 2007
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on cytoplasmic male sterility, fertility restoration and its inheritance and heterosis in rice (Oryza sativa L.) by
  • Leena Kumari, S,
Dissertation note: University of Agricultural Sciences, Bangalore Ph.D. Genetics and Plant Breeding 1994Mahadevappa, M.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on the quantitative amino acid requirements for the growth of the Indian major carp, Labeo rohita (Hamilton) by
  • Murthy, H.S,
Dissertation note: University of Agricultural Sciences, Bangalore Ph.D. Aquaculture 1994Varghese, T.J.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Time and method of nitrogen application on dwarf wheats Sonora-64 and Lerma Rojo. by
  • Maurya, D.P,
Material type: Text Text
Dissertation note: Kanupur University, Dept. of Agronomy, Kanpur. M.Sc. 1968Jain, N.K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Response of aestivum and durum varieties of wheat to different levels of nitrogen under limited and adequate irrigation situations. by
  • Rao, Y.G,
Material type: Text Text
Dissertation note: Indian Agricultural Research Institute, New Delhi. Ph.D. 1979Bhardwaj, R.B.L.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of different dates of sowing on the incidence of major pests infesting hybrid jower-CSH-1. by
  • Patil, V.D,
Material type: Text Text
Dissertation note: Mahatma Phule Krishi Vidyapeeth (Agricultural University), Div. of Agricultural Entomology, Poona. M.Sc. 1972Talgeri, G.M.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of leguminus and non-leguminous forage crops fertilized with different levels of phosphorus on the nitrogen requirement of succeeding wheat crop by
  • Tripathi, H.P,
Material type: Text Text
Dissertation note: Haryana Agricultural University, Agronomy, College of Agriculture, Hissar Ph D 1979Singh, K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

The effect of different dietary energy levels supplied through various roughage to concentrate ratios on the mutton production of intensively fed Muzaffarnagari Lambs. by
  • Ali, M.H,
Material type: Text Text
Dissertation note: Indian Veterinary Research Institute,Post Graduate College of Animal Science, Izatnagar (U.P.) Ph.D. 1975Ranjhan, S.K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of mixtalol on wheat (Triticum aestivum L.) at varying levels of nitrogen. by
  • Sonigara, I.S,
Material type: Text Text
Dissertation note: Sukhadia University, Dept. of Agronomy, Udaipur. M.Sc. 1986Singhi, S.M.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on lime juice on concentration by
  • Singh, Ngaseppam Iboyima,
Material type: Text Text
Dissertation note: University of Mysore M.Sc Food Technology 1989Nanjundaswamy, A.M
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Marketing of wheat in the District of Monghyr (A market report). by
  • Singh, S.N,
Material type: Text Text
Dissertation note: Bhagalpur University, Dept. of Post-Graduate, Sabour. M.Sc. 1964Singh, B.N.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Effect of new insecticides as seed dressers on shootfly (Atherigona soccata Rondani) incidence and plant growth characters of sorghum hybrid, CSH-5 by
  • Gujar, S.M,
Material type: Text Text
Dissertation note: Mahatma Phule Agricultural University, Dept. of Agricultural Entomology, Rahuri. M.Sc. 1986Mote, U.N.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Comparative performance of soybean cultivars under varying levels of nitrogen and plant popluation. by
  • Singh, D.V,
Material type: Text Text
Dissertation note: Haryana Agricultural University, Collgege of Agriculture, Hisar. M.Sc. 1986Singh, R.P.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Development of a process for manufacturing soy protein concentrate by fermentation and comparison of its quality characteristics with protein concentrates prepared by different methods by
  • Mittal, Surendra Kumar,
Material type: Text Text
Dissertation note: G.B.Pant University of Agriculture and Technology Ph.D. (Food Technology) 1989Mital, B.K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Standardisation of the method for production and preservation of kheer by
  • Chaudhary, Ajay,
Material type: Text Text
Dissertation note: National Dairy Research Institute, Karnal M.Sc. (Dairying) Dairy Technology 1989Garg, F.C.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Study of the management problems and practices of food piocessing industrial units i lludhiana with special reference to marketing and production by
  • Pathanta,Kushal .S,
Material type: Text Text
Dissertation note: Punjab Agricultural University, Ludhiana. M.B.A. (Final Year),B.Sc.(Business Administration) 1976Das,N.K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on the replacement of meat by soys productionin dog food and cost Evaluation by
  • Gupta,Ajay Kumar,
Material type: Text Text
Dissertation note: Sukhadia University,Udaipur B.V.Sc & A.H (Animal Nutrition) 1984Mathur,C.S.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Enzymes in food techonology by
  • Vyas,Kailash Chandra,
Material type: Text Text
Dissertation note: Central Food Technological Research Institute, Mysore B.Sc.(Agriculture) 1965Bhatia ,D.S.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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