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Additive migration from plastics into food by T.R. Crompton by
  • Crompton, T.R,
Publication details: Oxford Pergamon 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 678:664 C 945 A.

Plastics in contact with food by J.H. Briston and L.L. Katan by
  • Briston, J.H., Katan, L.L
Publication details: London Food Trade Press 1974
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (2)Call number: 678.5:664 B 861 P, ...

Food,Fat,Family and Friends Studies on the impact of the social environment on dietary intake by Gerda I.J. Feunekes by
  • Feunekes, Gerda I.J
Publication details: Den Haag CIP-Gegevens Koninklijke Bibliotheek 1996
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 613.2:612.397 F 435 F.

Reforming FAO The challenge of World food security y FAO by
  • Food and Agricultural Organisation of the United Nations
  • ,
Publication details: Rome FAO\ 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63(1)(061) F 686 R.

World food problem A report of the President's science advisory committee by
  • White House, Washington
  • ,
Publication details: Washington White House 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.19 W 3 W.

Food stam program: Proceedings by
  • Hearnings before the subcommittee on domestic marketing, consumer reelations and nutrition of the committee on agriculture house of representatives congress, first session on H.R. 2412, H.R. 4303 and H.R. 4318 Miami and Washington May 9, June 12, 13 and 14, 1979 and June 19 and 20 1979
Publication details: Washington U.S. Govt. Printing Office 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 339.47(73) F686.

Proceedings Compiled and edited by Max Milner by
  • ,
Publication details: Rome FAO 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39:635.65 S 989 P.

World food problem A report of the President's science advisory committee by
  • White House, Washington
  • ,
Publication details: Washington White House 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.19 W 893.

Handbook of indigenous fermented foods edited by Keith H. Steinkraus by
  • Steinkraus, Keith H., ed
  • ,
Edition: 2nd rev. and expanded ed.
Publication details: New York Marcel Dekker, Inc. 1996
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.654(02) H192.

Food chemistry edited by Owen R. Fennema by
  • Fennema, Owen R., ed
  • ,
Publication details: New York Marcel Dakker, Inc. 1996
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.54 F 686.

Souvenir & abstracts by
  • ,
Publication details: Delhi Association of Food Scientists and Technologists 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664(063) N 213.

Achieving food security in Southern Africa New challenges, new opportunities edited by Lawrence Haddad by
  • Haddad, Lawrence, ed
  • ,
Publication details: Washington International Food Policy Research Institute 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.19(6) A 47.

Proceedings edited by Steven A. Berth by
  • ,
Publication details: Mexico Sasakawa Africa Association 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 396:63(063) W927P.

Proceedings Surveillance, prevetion and control of food contaminants edited by G.S. Toteja ...[et al.] by
  • Toteja, G.S....[et.al] ,ed
  • ,
Publication details: New Delhi Indian Council of Medical Research 1996
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31 N213P.

Proceedings edited by H.O. Gupta by
  • ,
Publication details: Delhi Association of Food Scientists and Technologists 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 S 989 P.

Proceedings Technology for increasing food production by
  • ,
Publication details: Rome FAO 1978
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63(072) F 686 P.

Compendium of methods for the microbiological examination of foods edited by Carl Vanderzant and Don F. Splittstoesser; compiled by the APHA Technical committee on Microbiological Methods for Foods by
  • Vanderzant, Carl, ed
  • Splittstoesser, Don F., ed
  • ,
Edition: 3rd ed.
Publication details: Washington American Public Health Association 1992
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:576.8 C 738.

Sustaining food securith beyond the year 2000 A global partnership ofr rice research by
  • International Rice Research Institute, Manila
  • ,
Publication details: Manila IRRI 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.588.8:633.18 I 61 S.

Abstracts edited by K.Shivashankar by
  • ,
Publication details: Bangalore University of Agricultural Science 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63(072)(548.2) I 7 A.

Food for thought edited by C.R. Samajpati by
  • Samajpati, C.R.,ed
  • ,
Publication details: Ahmedabad Sardar Patel Institute of Public Adminstration 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.9 F 686.

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