Nonthermal preservation of foods by Gustavo V. Barbosa-Canovas, et al.

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Series: v.82 ; Food Science and TechnologyPublication details: New York Marcel Dekker, Inc.Description: 276pSubject(s):

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	664.039 N73 (Browse shelf(Opens below))	Available		202187

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Previous	664(03) K625 Kirk -Othmer Food and feed technology: 2 vol. set.	664(03) K625 Kirk -Othmer Food and feed technology: 2 vol. set.	664(03) M 889 E Elsevier's dictionary of food science and technology	664.039 N73 Nonthermal preservation of foods	664.039.5 G 493 A Application of infrared radiation in food processing	664.046 N857 Novel thermal and non-thermal technologies for fluid foods	664.046 T34 Thermal technologies in food processing	Next

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